Beef Croquettes

Beef croquette is a well known goan snack and is an essential part of the Goan cuisine. They are prepared mostly functions and weddings. It’s a very delicious light snack which can be eaten at every meal . 

 

Beef Croquettes
Beef croquette is a well known goan snack and is an essential part of the Goan cuisine. They are prepared mostly functions and weddings. It’s a very delicious light snack which can be eaten at every meal .
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Ingredients
  1. Half Kg Mince (Whichever meat you prefer Beef or Mutton)
  2. 2 Onions
  3. 1 Potato
  4. 1 Carrot
  5. Half a Capsicum (optional)
  6. 5-6 Cloves Garlic
  7. 1/2 Tsp Turmeric
  8. 1 Egg
  9. Half inch Ginger
  10. 6 French Beans
  11. 100gms Peas
  12. 2 Green Chilies
  13. Coriander Leaves
  14. 1 Tsp Garam Masala Powder (In the recipe we have added the spices and ground them as we din't have Garam Masala ready)
  15. Sour lime or Vinegar
  16. Rawa
  17. ½ cup bread crumbs
Instructions
  1. Mix the meat, onion, chillies, cloves, garlic, ginger, salt and pepper with 1 cup of water.
  2. Put in a pan on moderate heat and stir cook till all the water has been absorbed and the meat is dry.
  3. Grind meat fine in a blender. Soak the bread in water for 5 minutes. Squeeze dry and add to the meat along with 1 egg, lightly beaten.
  4. Form the meat into cocktail-type sausage shapes. Beat the remaining egg and dip each croquette into the beaten egg, then into the breadcrumbs.
  5. Heat the oil in a frying pan on a moderate flame and fry the croquettes to a golden brown color. Cool. You should get about 30 croquettes.
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